No Bake Cake Batter Postpartum Bites (No-Bake, Dairy-Free, Postpartum Friendly)
Looking for a nourishing snack that feels like a treat but supports your milk supply? These No Bake Cake Batter Postpartum Bites are a postpartum mama’s dream—soft, sweet, no-bake, and full of wholesome ingredients to help you refuel during those long nursing sessions.
With a soft vanilla flavor and a sprinkle of fun, this recipe is easy to make in one bowl and stores beautifully in the fridge or freezer. Whether you’re in the newborn bubble, prepping for postpartum, or just love a healthy snack—this one’s for you.
💛 Why You’ll Love This Recipe
• No baking required
• Naturally sweetened with maple syrup
• Lactation-friendly with oats + collagen
• Customizable to your pantry and dietary needs
• Fun and kid-friendly, too!
🛒 Ingredients
Here’s what you’ll need to make these nourishing bites:
• ½ cup raw cashew butter – Rich and creamy, it binds everything together and adds a mild, buttery flavor.
• ¼ cup maple syrup – A natural sweetener that’s gentle on digestion.
• 1 tbsp coconut oil – Helps hold the bites together and adds healthy fats.
• 1 tsp vanilla extract – Brings in that soft, nostalgic flavor.
• ¼ cup water – Helps mix everything smoothly without making it too oily.
• Pinch of sea salt – Balances the sweetness and enhances flavor.
• 1 cup oat flour – Great for digestion and milk supply support.
• 1 cup old-fashioned oats – A known galactagogue, plus they add texture and fiber.
• ¼ cup collagen powder – Supports postpartum healing (optional but highly recommended).
• 1 tbsp sprinkles – Because postpartum snacks deserve a little celebration ✨
👩🍳 How to Make Them
These cake batter bites come together in just minutes:
1. Mix the wet ingredients: In a large mixing bowl, stir together the cashew butter, maple syrup, coconut oil, vanilla extract and salt until smooth. IN a SEPARATE bowl, allow flaxseed and water to gel together.
2. Add dry ingredients: Fold in the oat flour, rolled oats, and collagen powder. Stir until a thick dough forms. You can use clean hands to help combine if needed.
3. Fold in sprinkles: Add a little fun! Stir in your sprinkles gently.
4. Roll into bites: Scoop about 1 tablespoon of dough and roll into bite-sized balls. You should get 18–24 bites depending on the size.
5. Chill and store: Place in a sealed container in the fridge for at least 30 minutes to firm up. Store in the fridge for up to 2 weeks or in the freezer for up to 3 months.
🍼 Postpartum Nutrition Benefits
These bites aren’t just delicious—they’re filled with ingredients that support your healing, energy, and milk supply.
🌾 Oats for Lactation
• Supports milk production: Oats are naturally rich in iron, which helps replenish iron levels after birth—important for consistent milk supply.
• Contains plant-based saponins: These may boost prolactin levels, a hormone essential for lactation.
• Balances blood sugar: Oats provide long-lasting energy and help prevent crashes that can drain you emotionally and physically.
• Soothing and easy to digest: Gentle on the gut, oats are often used in postpartum healing diets across cultures.
🥜 Cashew Butter for Healing & Energy
• Hormone-supportive fats: The healthy monounsaturated fats in cashew butter help nourish your nervous system and keep you satisfied between meals.
• Rich in magnesium and zinc: These minerals support your mood, stress levels, and immune function—everything a new parent needs.
• Easy energy: Cashew butter provides a balanced source of protein, fat, and carbs for sustained nourishment.
• Gentle alternative: A great option if peanut butter feels too heavy or triggers sensitivities.
✏️ Tips & Variations
• Use almond or peanut butter if cashew butter isn’t available
• Add brewer’s yeast or ground flaxseed for extra lactation support
• Make it vegan by swapping collagen for plant-based protein powder
• Roll them in shredded coconut or extra sprinkles for a fun finish
🧁 Final Thoughts
Whether you’re breastfeeding, bottle-feeding, or simply navigating the fourth trimester, these Lactation Cake Batter Bites are a gentle, nourishing snack to keep close by. Make a batch, freeze half, and enjoy a bite of comfort when you need it most.
Let postpartum feel a little more supported—and a little more sweet.